You are here : Il Postino » October 4, 2017


Showing the single result

Antipasti Zucchini Flowers, stuffed with smoked mozzarella, prosciutto, served with tomato sauce  18.50 Grilled Polipo Mediterraneo, fresh tomatoes, black olives, green scallions, olive oil, lemon 23.50 Baked Clams Origanata 18.50 Eggplant Rolatine Stuffed with bufala ricotta cheese 18.50 Combination, pata negra culatello, fresh figs & melon 25.50 Baked blue point oysters, pecorino & truffle oil ...