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Il Postino Dinner Specials

Antipasti Crispy Artichoke, Hearts alla Judia 22.50 Zucchini Flowers, stuffed with smoked mozzarella, prosciutto, served with tomato sauce 18.50 Grilled Polipo Mediterraneo, fresh tomatoes, black olives, green scallions, olive oil, lemon 23.50 Mozzarella Di Bufala & heirloom tomatoes 18.50 Smoked salmon with halibut,, black cod, scallops, capers, onions, oil and lemon 26.50 Eggplant Parmigiana 18.50 ...

Restaurant Week Summer 2016 July 25 – August 19 Enjoy 3 Courses $29 Three Course Lunch with choice of Antipasti, Secondi, and Dolce. Add one glass Pinot Gorigio or Chianti $39 A N T I P A S T I CHOICE OF Salmone Marinato, orange sauce Speck burrata caprese Baby arugula palmito, lettuce, grapefruit, pomegranate ...

Restaurant Week Summer 2016 July 25 – August 19 Enjoy 3 Courses $42 Three Course Dinner menu with choice of Antipasti, Secondi, and Dolce. Add one glass Pinot Gorigio or Chianti $52 A N T I P A S T I CHOICE OF Quinoa salad, baby arugula, fresh mint, roasted pear, corn and dry raisins ...

Antipasti Crispy Artichoke, Hearts alla Judia 22.50 Zucchini Flowers, stuffed with smoked mozzarella, prosciutto, served with tomato sauce 18.50 Vitello Tonnato 18.50 Grilled Polipo Mediterraneo, fresh tomatoes, black olives, green scallions, olive oil, lemon 23.50 Mozzarella Di Bufala & heirloom tomatoes 18.50 Baked Clams Origanata 18.50 Smoked salmon with halibut,, black cod, scallops, capers, onions, ...

Antipasti Zucchini Flowers, stuffed with smoked mozzarella, prosciutto, served with tomato sauce 18.50 Crispy Artichoke, Hearts alla Judia 22.50 Bufala Ricotta Croquettes, with red beets sauce 18.50 Prosciutto di Parma & figs 21.50 Salmone Marinato, with orange sauce 23.50 Vitello Tonnato 18.50 Spelt salad with bottarga 16.50 Mozzarella Di Bufala & heirloom tomatoes 18.50 Grilled ...