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Grilled Polipo Mediterraneo with fresh tomatoes, black olives, green scallions, olive oil & lemon 23.50

Crispy Artichoke Hearts alla Judia 23.50

Zucchini Flowers stuffed with smoked mozzarella, prosciutto & served with tomato sauce  20.50

Combination Pata Negra & Culatello with fresh figs 24.00

Eggplant Rollatine 18.50

Porcini Mushrooms in garlic oil 25.50

Spanish Mackerel Carpaccio, diced tomato, chives, ginger, oil and lime 28.50

Baked Clams Origanata 18.50

Mozzarella di Bufala 20.50

Grilled Zucchine& Eggplant, portobello mushrooms, with burrata cheese 23.50

Arugula Salad, endive, mango, toasted hazelnuts, roasted pears, oil lemon 18.50

Cold Gazpacho Soup 16.50

Lentil Soup 16.50


Gondolette Ravioli stuffed with cheese & spinach in a truffle cream sauce 38.50

Ravioli Broccoli Rabe and Sausage in light tomato sauce 34.50

Bucatini with Guanciale all’Amatriciana 34.50

Scialatielli Clams, Porcini Mushrooms in garlic oil 42.50

Homemade Gnocchi with tomato sauce and mozzarella EVERY THURSDAY 28.50

~Black Truffle from Perigord France~

Full portion 80.00

Half portion 40.00





Branzino cartoccio 54.50

Dover Sole 75.50

Cacciucco with mussels, clams, shrimp, scallops, calamari & Maine Lobster 58.50

Grilled South African Shrimp 34.50 per piece

Crispy Soft Shell Crabs 48.50

Assorted Grilled Seafood, Chilean Sea Bass, Tuna, King Salmon, Scallops & Shrimp topped with fresh herbs 55.50

Grilled Blu Fin Tuna wasabi sauce 48.50

Grilled King Salmon Dijon mustard, capers berries 46.50

Filet Red Snapper  al Cartoccio with potato, calamari, Riviera olive, timo 48.50

Chilean Sea Bass with shrimps in lobster sauce 52.50

Swordfish Livornese 48.50




Breast of Chicken Sorrentina, prosciutto, eggplant, mozzarella cheese 38.50

Rack of Lamb Port wine sauce 58.50

Lamb Chop Milanese 58.50

Grilled Pata Negra Steak sliced with grape must sauce 55.50

Grilled Prime Filet Mignon Gorgonzola sauce 58.50

Grilled Prime T-Bone Steak sliced green peppercorn sauce  75.50

Kow Wagyu NY Strip grilled 10 oz.   130.00


Piatto di Formaggi
Assorted Italian cheeses served with fruit, pecans and truffle honey 18.50/pp


Dolci                                       14.50

Homemade Semifreddo        14.50

Panna Cotta                           14.50

Homemade Gelato                14.50
Dolce Speciale del Giorno

Fresh Mixed Berries             18.50
with cold zabaione                20.50

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