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Il Postino Dinner Specials

Antipasti
Crispy Artichoke, Hearts alla Judia 22.50
Zucchini Flowers, stuffed with smoked mozzarella, prosciutto, served with tomato sauce 18.50
Vitello Tonnato 18.50
Grilled Polipo Mediterraneo, fresh tomatoes, black olives, green scallions, olive oil, lemon 23.50
Mozzarella Di Bufala & heirloom tomatoes 18.50
Baked Clams Origanata 18.50
Smoked salmon with halibut,, black cod, scallops, capers, onions, oil and lemon 26.50

Prosciutto, gorgonzola & figs, port wine sauce 18.50
Caprino Salad, with mesclun string beans, red beets, corn, Italian cherry tomatoes, medallion of goat cheese 18.50

Bufala Ricotta Croquettes, with red beets sauce 18.50
Minestrone Soup 16.50
Cold Gazpacho 14.50
Pasta
Gondolette ravioli, stuffed with cheese, spinach, in a truffle cream sauce 38.50
Strascinati Bolognese sauce with burrata cheese 36.50
Ravioli Broccoli Rabe & Sausage, light tomato sauce 34.50
Scialatelli, crab & lobster meat, roasted cherry tomatoes, garlic & oil 38.50

Homemade Gnocchi with tomato sauce and mozzarella EVERY THURSDAY 28.50
~ Season Special ~
Black Truffles from Umbria, Italy
Full portion 90.00
Half portion 45.00

Pesce
Dover Sole, grilled, meunière or almondine 70.50
Branzino ~ Sea Salt Crust 54.50
Caciucco, mussels, clams, shrimp, scallops, calamari, Maine lobster 58.50
Grilled South African Shrimp, 25.50 Per piece
Crispy Soft Shell Crabs, white wine & lemon 48.50
Poached Alaskan King Salmon, hot or cold 48.50
Striped Bass porcini, scalops, roasted cherry tomatoes and saffron sauce 48.50
Grilled Blue Fin Tuna, balsamic leaks 48.50

Chilean Sea Bass, wrapped in speck, white wine, lemon sauce 48.50
Carne
Lamb chop Milanese, Dijon mustard sauce 55.50
Rack of lamb balsamic mint sauce 55.50
Veal chop paillard with Morel mushrooms and cognac sauce 52.50
Grilled Prime Filet Mignon, gorgonzola sauce 55.50
Grilled Prime T-Bone Steak Sliced with green peppercorn sauce 65.50
Chicken stuffed with mortadella, fontina cheese, in a white wine sauce 34.50

vgPiatto di Formaggi
Pecorino Oro Antico, Aged Goat Jacquin, Pierre Robert Triple Crème, Taleggio Italian Cow, Roquefort, croutons, fruit, pecan flower honey truffle sauce 18.50/pp
Dolci 14.50
Homemade Semifreddo 14.50
Panna Cotta 14.50
Homemade Gelato 14.50
Dolce Speciale del Giorno 16.50
Fresh Mixed Berries 16.50
with zabaione 18.50

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Il Postino Dinner Specials

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