Il Postino’s Dinner Menu Restaurant week $42.00 ~ Three Course Dinner with choice of Appetizer, Main Course, and Dessert. Add one glass Pinot Grigio or Chianti $52.00
Appetizer
Mussels & Clams in a light marinara sauce
Bufala Mozzarella
Eggplant Parmigiana
Grilled Risotto
Quinoa Salad
Calamari, Marinara sauce
Soup of the day
Main Course
Black and white amorini, with calamari in a lobster sauce
Eggplant Ravioli, Ricotta cheese, roasted cherry tomatoes
Lasagna bolognese
Filet of Snapper livornese
Grilled Salmon, Dijon mustard, onions caper berries
Breast of Chicken Bolognese
Pork Chop Milanese
Veal Scaloppine roasted cherry tomatoes, fresh oregano
Dessert
Tiramisu Il Postino Style
Ricotta Cheesecake
Panna Cotta
Semi freddo
Chocolate Cake
Restaurant Week Dinner Menu Jan 22- Feb 9 2018
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