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Restaurant Week Lunch Menu

Il Postino’s Lunch Menu Restaurant week $29.00 ~ Three Course Lunch with choice of Antipasto, Secondo, and Dolce. Add one glass Pinot Grigio or Chianti $39.00

 

Antipasti

Grilled Vegetables

Grilled Calamari

 Mozarella caprese

 Fresh Polenta with Italian sausage and mixed mushrooms

 Mussels Marinara Sauce

Mesclun salad, roasted pine nuts & pecorino cheese

 Soup of the day

 

Secondi

Spaghetti Frutti di mare

 Fettuccini, bolognese

 Ravioli, ricotta, lamb ragu

 Breast of chicken francese

 Roasted veal, mushrooms, brandy truffle cream

 Dolci

Tiramisu Il Postino Style

Ricotta Cheesecake

Panna Cotta

Semi freddo

 Sides add $10

Brocoli rabe

Spinach

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Restaurant Week Lunch Menu

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