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RESTAURANT WEEK Summer 2019

Il Postino’s Lunch Menu Restaurant Week $26.00 ~ Two Course Lunch with choice of Antipasto & Secondo. Add one glass Pinot Grigio or Chianti $36.00

 

ANTIPASTI

 

Grilled Vegetables

 

Grilled Calamari

 

Fresh homemade Mozzarella Caprese

 

Grilled Risotto

 

Mussels Marinara Sauce

 

Quinoa Salad

 

Soup of the day

 

 

 

*No substitutions

 

 

 

 

 

SECONDI


Poached Salmon

 

Fettuccine Bolognese

 

Goat cheese Ravioli with Lamb ragu’

 

Breast of Chicken with mushrooms in Marsala wine sauce

 

Roasted Veal in  mushrooms sauce

 

Black Linguine with Shrimp, Calamari, Scallops, roasted cherry tomato

 

 

Side add $10

Broccoli rabe

Spinach

 

 

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RESTAURANT WEEK Summer 2019

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